An Experience

Lagar Visit & Tasting

Seeing where the stillness turns into oil


Interior of a small Alentejo lagar, green-gold oil pouring into a ceramic bowl.Placeholder photo

Around Castelo de Vide, most of the oil produced is still domestic in scale — families bringing their own harvest to a lagar to be pressed, rather than industrial production.

A small amount of more industrial production exists to the north of the town, but it isn't the character of the place; what defines Castelo de Vide's relationship to its own oil is closer to this — people bringing in their olives and carrying the gold back out.

What happens

Who it's for

This visit is built as a complement to the contemplative experiences — Guided Meditation, Yoga in the Olive Grove, Pranayama, and the Olive Oil Ceremony — rather than as the centre of the visit. Guests who want to understand, briefly and concretely, how the oil they've just spent a morning sitting with actually comes to exist.

Practical details

This experience is included in the Two-Day Border Retreat, alongside accommodation, pranayama, the Olive Oil Ceremony, and a welcome dinner.